The Orange Room Tapas and Fine Food in New Westminster, B.C.

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Lunch - Tuesday to Friday

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TUESDAY TO FRIDAY LUNCH MENU: 11:00 to 4:00

Soup, Salads & Quiches

Soupe du Jour
House-made. Fresh. Hearty. Served with artisan organic Baguette - Ask your server for today’s inspiration

Caesar Salads - Romaine, parmesan crisp, house-made citrus and anchovy-free Caesar dressing

  • Vegetarian Caesar:  Romaine served with croustades
  • Chicken Caesar: char-grilled, sliced organic chicken breast with croustades

Spinach Salads - Baby spinach, Brie, sundried cranberies, candied pecans, citrus-balsamic vinaigrette

  • Paris: basic vegetarian baby spinach salad
  • Madrid: basic baby spinach salad with char-grilled organic chicken breast
  • Rome: basic baby spinach salad with baby shrimp

Artisan Quiches - Hand-made quiches, organic mixed greens and house-made orange-dill  dressing

  • Spinach QuicheSpinach Quiche: baby spinach, red peppers with goat cheese
  • Bacon Quiche: canadian bacon, caramelized onions with Gruyère cheese
  • Salmon Quiche: wild smoked salmon with Gruyère cheese

Bistro Sandwiches and Organic Gourmet Burgers

Our sandwiches and burgers are made with local Artisan organic breads and local organic meats. House-made, 100% pure beef patties. Choose side of lemon-pepper French fries, organic mixed greens or a cup of Soupe du Jour. Substitute sandwich or burger breads for a wheat/gluten/dairy and sugar-free delicious onion Baguette. Substitute soya cheese for a dairy-free lunch, at no extra cost! 

Wraps

Served cold  -  Over-sized, sundried tomato tortillas  

  • Greek wrapGreek Wrap:  tomatoes, cucumbers, green peppers, Feta cheese and house-made Greek dressing
  • Athena: organic chicken breast, tomatoes, cucumbers, green peppers, Feta cheese and house-made Greek dressing

Melts

Served  warm -  Artisan organic Ciabatta or  wheat/gluten/sugar and dairy-free onion Baguette 

  • Roasted Veggies: zucchinis, peppers, mushrooms, caramelized onions, tomato pesto, aioli, Brie and Havarti cheese, onion Baguette
  • The Mediterranean: tuna, black olives, peppers, onions, a hint of dill-mayonaise and  Gruyère  cheese on Ciabatta
  • Marseilles [mar-say]: house-made baby shrimp salad tossed in lemon aioli and melted  Gruyère  cheese on Ciabatta

Bistro Sandwiches

Served hot or cold - Artisan organic Ciabatta and sliced Sourdough

  • Beef Bun: house-roasted, hand- shaved organic beef, chef’s BBQ sauce, caramelized onions and smoked Gouda  - Served ho
  • Lunch Croque-Monsieur: Organic black forest ham and Gruyère cheese on Sourdough. The best grilled cheese ever! - Served hot
  • Tuna Niçoise [ nee-swahz]: tuna, black olives, peppers, onions and a hint of dill-mayonnaise on toasted Sourdough - Served cold
Char-grilled Portobello Burger -  Char-grilled Artisan organic Ciabatta bun
Marinated Portobello mushroom stuffed with red onion, lettuce, tomatoes, Bocconcini and topped with Havarti cheese

Chicken Burgers -  Char-grilled organic chicken breast on a char-grilled Ciabatta bun

  • Honey-bourbon Burger: Our signature honey-bourbon sauce with lettuce, tomato and red onion
  • Bruschetta Burger: Roma tomatoes, fresh basil, onion and Bocconcini cheese with sundried tomato spread and lettuce

Beef Burgers - 8 oz., house-made char-grilled 100% pure organic beef patty on char-grilled Ciabatta

  • The Bare:  garlic aioli, Dijon mustard, leaf lettuce, tomatoes and red onions
  • The Blue: Blue Cheese, garlic aioli, Dijon mustard, leaf lettuce, tomatoes and red onions
  • Mushroom burgerMushroom Burger: sautéed mushrooms, caramelized onions, roasted garlic aioli, leaf lettuce and melted Havarti cheese
  • Bacon & Cheese Burger: organic Canadian back bacon, roasted garlic aioli, lettuce, tomato, red onions and melted Cheddar
  • Chorizo Burger: lettuce, tomatoes, caramelized onions and melted Mozzarella, topped with Spanish seared organic Chorizo

Le Chic Stuff

hummus and pitaGarlic Hummus with Pita
House-made roasted garlic hummus served with two thick flaxseeds Pita breads grilled and brushed with extra-virgin olive oil

Lemon-pepper French Fries
Served with house-made smoked ketchup    

Yam Fries
Served with house-made garlic aioli dip   

chicken pieThe Almond Crown Chicken Pie
House-made fresh every day! Organic chicken, sundried cranberries, sautéed mushrooms, Havarti cheese and toasted slivered almonds. Served with organic mixed greens and house-made orange-dill dressing

Steak Pomme-frites
8 oz., AAA Angus New York steak served with lemon-peppered French fries and organic mixed greens with house-made dressing

Twisted Chorizo
Seared Chorizo, French fries, melted Mozza & Cheddar cheese, chipotle mayonnaise and side Caesar salad. Wonderfully gooey

Dada’s Crab Cakes
House-made, 100% real crab cakes with  chipotle aioli sauce, organic mixed greens salad and house-made mango-chili vinaigrette

Seafood French Crêpe
Seasonal fresh seafood in a house-made cream lobster sauce. Served with organic mixed greens and house-made orange-dill dressing
 

 

Drink Specials

Tuesday
Purple Haze

Wednesday
Sangrìa Espana Alegria!
Refresh yourself, and a friend or two, with a pitcher of our Sangrìa Espana Alegria. Fait a la maison with fresh herbs and figs. You've never tasted sangria like this before!

Thursday
Raspberry Whamée

Friday
Mojito

Saturday
Sweet Pea

Sunday
Ceaser

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Meet us for fresh quality lunch, dinner and weekend brunch.

Call us at:
778-397-1753

We're at 620 6th Street, between 6th Avenue and Princess in New Westminster, one block north of Royal City Centre Mall.

Hours:
Sunday:

  8 am to 4 pm
Tuesday to Friday:
  11 am to 10 pm
Saturday:
  8 am to 10 pm
Monday:

  Closed

Brunch:
8 am to 4 pm
Saturday-Sunday.
That's real hollandaise sauce, my friend

free-range eggs

Lunch:
11 am to 4 pm
Tuesday-Friday
Try something from our enhanced bistro-style menu

Night:
4 pm to 10 pm
Tuesday-Saturday
Authentic tapas-style dishes and fine European cuisine

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